FOOD DIARY OF MOUNTAIN BIKER...SEARCHING AND SAVOURING THE BEST AND MOST DELICIOUS FOOD ESPECIALLY IN JOHOR BAHRU WITH HIS FAMILY & FRIENDS
Thursday, 26 May 2011
Seafood Buffet @ The Maris Restaurant, Busan
Today, the Company’s headquarter arrange for us to eat at one of the popular seafood restaurant in Haeundae. We will have a buffet. This will be my 2nd time to visit this restaurant. Really big place, can occupy more than 500 people at one time. So many types of food, I believe more than 100 dishes.
But above all, this restaurant is so famous for its King Alaskan Crab Leg and Giant Octopus. Besides that, seafood fans also can wolf down the colds items like mussels, prawns, salmons and snails. Most of the food are really delicious, so many flavors you can indulge at one place. I want to spoil myself tonight. Totally insane, I wish I could try all of it.
Nice Setting & Modern Ambience
Varieties of Food
King Alaskan Crab Leg
Amaze of Giant Octopus
Fresh Cut Salmon Sashimi
Monkfish Liver Shark's Fin
A cold eel with various seasonings
Fresh Fruits Juice
La, Deesse Noire
Gadinal Slice
And the dessert, marvelous.
Please check out some video footage that i took at this restaurant :
Do not miss to visit this restaurant if you visiting Busan, Price is remarkably reasonable around KRW30,000/head about RM84
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