Departed from Gim Hae Airport at 11:00am and arrived at Gim Po Airport about 55 minutes later. Then we took a bus to InCheon Airport. Here, we had a very last tour to check and buy some souvenir. This was my 8th times visited to Korea so quite difficult to buy since everything already bought last time. Then, decided just to buy some Korean chocolate. Our flight schedule at 16:00, we still can have our final meal before return to Malaysia. Checked out the InCheon Airport Food Capital and ordered Spicy Seafood Noodle.
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| Champong |
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| Also got Banchan |
According to the local, Cham Pong is a fusion dish of Japanese and Chinese food. It’s a popular noodle dish that is prepared in a red, spicy seafood broth containing hearty vegetables and variety of seafood. The noodles are mixed with seafood such as squids, shrimps, clams and scallions. Fresh vegetables like onions, red peppers, green onion as well as many others are included in this dish to compliment the spiciness of the base soup. Light meal and I really love it…
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| Slurping My Noodles...Yummy |
Food Capital,
2nd Floor, Gate 26,
Incheon Airport,
Seoul, Korea
toyibb?
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